Cleaning Your Caraway Cookware
Last updated September 11, 2024
Caraway cookware is designed to be durable and easy to clean, but proper care is essential to maintain its beautiful finish and nonstick properties. Here's a comprehensive guide to cleaning your Caraway cookware and keeping it in tip-top shape.
Cleaning Your Caraway Cookware for Long-Lasting Performance
- Hand Washing is Key: While Caraway cookware is oven-safe, it's best to hand-wash it to preserve the non-stick surface and avoid any potential damage.
- Warm, Soapy Water: Start by washing your cookware in warm, soapy water using a gentle dish soap. A soft sponge or cloth is ideal for cleaning.
- Avoid Abrasives: Never use harsh scrubbing pads, steel wool, or abrasive cleaning products on your Caraway cookware. They can scratch the ceramic coating and compromise its performance.
- Tackling Stubborn Stains: For stubborn stains, soak the cookware in warm, soapy water for 10-15 minutes. If needed, use a soft-bristled brush to gently loosen any remaining food particles.
- Drying Thoroughly: Once clean, dry your Caraway cookware completely with a soft cloth to prevent water spots.
Additional Tips for Optimal Care:
- Don't Use Metal Utensils: While the ceramic coating is durable, avoid using metal utensils as they can scratch the surface. Opt for silicone or wooden utensils.
- Don't Store While Wet: Always allow your Caraway cookware to dry completely before storing. Storing wet cookware can lead to rust or discoloration.
- No Dishwasher: While Caraway cookware is dishwasher-safe, hand washing is recommended to extend the life of the non-stick coating and prevent potential damage.
- Season Regularly: For your Caraway Cast Iron cookware, season regularly with oil to maintain its natural protective layer and enhance its nonstick properties.
**With our simple cleaning guidelines and a little care, you can keep your Caraway cookware sparkling clean and in excellent condition for years to come.**
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